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May 17 at Dalen

Celebrate the National Day with us

For the occasion, we have created a spring-inspired menu with flavours rooted in Norwegian traditions, served in Restaurant Bandak. Here, you can enjoy a leisurely lunch in historic surroundings together with your guests.

Reserve a table via post@dalenhotel.no or call us at +47 35 07 90 00.

17 May Lunch

Open-faced sandwich buffet & Sweet Delicacies.
495,-

Open Sandwich Buffet

  • Einerspeket salmon, cream cheese and dill

    Tyttebærgelé og brioche med svart hvitløk

  • Skagen

    Chutney av eple og granskudd

  • Roast beef, sauerkraut and tartar sauce

    Dillkrem og kapers

  • Cucumber, cream cheese and horseradish

    Rødbete

Sweet Delicacies

  • Lemon Meringue Pie
  • Chocolate mousse

Some sparkling in the glass?

Glass/Bottle

  • Champagne Gaston Révolte

    Tranebærgelé på pepperkake

  • Cremant de Loire Chanceny

    Valmuefrø

  • Prosecco Colle Lauro

    Fennikel og ananas

  • Blue Sparkling Tea
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